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Easy, Old Fashioned Chocolate Chip Cookies Recipe- (How To)
My mom use to make these chocolate chip cookies for us all the time growing up. It’s a old fashioned recipe and these babies always went first at church bake sales. The best part about these chocolate chip cookies because there deliciousness (yep I said it) is that they’re so freakin easy to whip up and the dough stores great in the freezer! Get the recipe: divascancook.com Music by Kevin Macleod
Video Rating: 4 / 5
Youree soo Pretty & Your son is handsome
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LikeDislikeyou’re the most lovely person in the world
gonna make these NOW ))
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LikeDislikeHow do I get the measurements? Love the videos but I dont like the fact I cant know measurements.
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LikeDislikecan I leave out the shortening and just use the butter?
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LikeDislikeOMG. This is the first of your videos that I watched and I fell in love instantly. <3
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LikeDislikei added wallnuts and i died of goodness.
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LikeDislikeIs there any substitute for the brown sugar?
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LikeDislikeThese. Cookies. Are. Amazing.
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LikeDislikeThese turned out great! My family loved them and fought over the last one. I have tried alot of your other recipes too. Now I can cook too. lol. God bless.
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LikeDislike@XxXxcandyyXxXx Wonder how these would taste with carob chips? It is a chocolate alternative and the chips are sold in bulk at Whole Foods. You might think they are chalky, but I really like them in yogurt as a topping. Try them before you buy. Never cooked with them, but a lot of vegans do.
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LikeDislikeim so hungry right now.
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LikeDislikemail me a cookie
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LikeDislikeglad I discovered her, she’s great!
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LikeDislikei tried these cookie and the came out round and tough
not sure what i did wrong. but i think i may of left them in the oven too long oh well ill try again next time.
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LikeDislikethose look great!! please check out our new cooking channel and support!!!
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LikeDislikejust made these 30mins ago.. and i made these into 1/4cup each cookie.. but mine spread out as much.. like a pancake
not as puff as yours but it’s ok, it looks just as good and taste really great… left over dough is in the freezer now.. thanks for this..
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LikeDislikemine came out more rounded still tasted amazing though!! but i wish they looked like yours haha
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LikeDislikeanother thing, in this video it looks like you added 1 stick (1/2 cup) of butter, but in your website it says only 1/3 c of butter is needed… can you confirm which amount to use… thanks a lot..
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LikeDislikewill this come out like yours even it was not baked in a baking stone? i only have cookie sheets…
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LikeDislikewonderfull! I’m from Sweden and iI kind of wonder what’s that creamy thing u put in? I don’t get what it is?!
PLZ Answer
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LikeDislikeLove this recipe i have made the cookies twice and my kids love them……mmmm………mmmmm good
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LikeDislikeI cant bake homemade cookies to save my life i might aswell make cake!
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